How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parsley Mint Salsa Verde ?

You need 7 ingredients. The key ingredients include: 2/3 cup extra-virgin olive oil, 1/3 cup Sherry vinegar, 2 tablespoons water, 2 large garlic cloves, finely chopped, and more.

Is Parsley Mint Salsa Verde suitable as snacks & appetizers?

Yes, Parsley Mint Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Parsley Mint Salsa Verde ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parsley Mint Salsa Verde Recipe

Name: Parsley Mint Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup extra-virgin olive oil; 1/3 cup Sherry vinegar; 2 tablespoons water; 2 large garlic cloves, finely chopped; 1/4 cup finely chopped shallot; 1 cup chopped flat-leaf parsley; 3/4 cup chopped mint

Parsley Mint Salsa Verde – a delicious recipe with extra-virgin olive oil, Sherry vinegar, water, garlic, shallot, flat-leaf. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2/3 cup extra-virgin olive oil
1/3 cup Sherry vinegar
2 tablespoons water
2 large garlic cloves, finely chopped
1/4 cup finely chopped shallot
1 cup chopped flat-leaf parsley
3/4 cup chopped mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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