Parmesan Smashed Potatoes

1. 1

   Cook potatoes in boiling water in large saucepan 30 to 35 min.

2. 2

   or until done; drain.

3. 3

   Heat oven to 400 degrees F. Cover baking sheet with parchment or foil; spray with cooking spray.

4. 4

   Place potatoes, 4 inches apart, on prepared baking sheet.

5. 5

   Flatten with back of spatula to 1/2-inch thickness.

6. 6

   Combine dressing and cheese in small bowl.

7. 7

   Add potatoes, 1 at a time; turn to evenly coat both sides of each potato with dressing mixture.

8. 8

   Bake 25 to 30 min.

9. 9

   or until crisp and golden brown.

No additional tips available.