Fresh, crisp and full of flavor — this Parmesan Salad With Fennel and Mushroom is a must-try. Made with fresh fennel, mushrooms, slivers and Freshly gro…
This Parmesan Salad With Fennel and Mushroom relies on simple, everyday ingredients such as bulbs fresh fennel, fresh mushrooms, freshly ground black pepper and white wine vinegar. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026