Parmesan Potatoes Recipe

1. 1

   Pre-cook potatoes in microwave for 5 min.

2. 2

   Cut into 4 wedges each, lengthwise.

3. 3

   Preheat oven to 400 degrees.

4. 4

   Heat one half stick butter in 9x13 in baking pan in the oven.

5. 5

   Mix dry ingredients in a bowl.

6. 6

   In a separate bowl, add in lowfat milk and dip wedges first in lowfat milk then in flour mix.

7. 7

   Lay in the pan, heat remaining butter in c. and drizzle over coated wedges in pan.

8. 8

   Bake 30 min turning after 15 min.

9. 9

   Great with Ranch Dressing to dip in.

* Per serving · 4 servings · Values may vary.

No additional tips available.