Try this homemade Parmesan Pasta With Zucchini recipe the whole family will love. Made with Directions, Olive Oil, Tastefully Simple and Salt. Easy step…
This Parmesan Pasta With Zucchini relies on simple, everyday ingredients such as olive oil, seasoned salt, shredded zucchini and fresh grated parmesan cheese. It comes together quickly and makes 4 servings, at about 740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026