How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for PARMESAN PANKO CHICKEN TENDERS?

You need 9 ingredients. The key ingredients include: 1 1/2 lb chicken breast tenders, 1/2 tsp kosher salt, 1/4 tsp freshly ground black pepper, 1/4 tsp garlic powder, and more.

Is PARMESAN PANKO CHICKEN TENDERS suitable as meat & poultry?

Yes, PARMESAN PANKO CHICKEN TENDERS falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover PARMESAN PANKO CHICKEN TENDERS?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

PARMESAN PANKO CHICKEN TENDERS Recipe

Name: PARMESAN PANKO CHICKEN TENDERS
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb chicken breast tenders; 1/2 tsp kosher salt; 1/4 tsp freshly ground black pepper; 1/4 tsp garlic powder; 2 large eggs (lightly beaten); 1 cup panko (Japanese breadcrumbs); 1/3 cup grated parmesan cheese; 3 tbsp canola oil; 2 tbsp fresh parsley

PARMESAN PANKO CHICKEN TENDERS – a delicious recipe with chicken breast tenders, kosher salt, ground black pepper, garlic, eggs, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb chicken breast tenders
1/2 tsp kosher salt
1/4 tsp freshly ground black pepper
1/4 tsp garlic powder
2 large eggs (lightly beaten)
1 cup panko (Japanese breadcrumbs)
1/3 cup grated parmesan cheese
3 tbsp canola oil
2 tbsp fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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PARMESAN PANKO CHICKEN TENDERS

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