How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Onion Wedges?

You need 6 ingredients. The key ingredients include: 2 cups biscuit/baking mix, 2/3 cup milk, 1/2 cup grated Parmesan cheese, 1 small onion, chopped, and more.

Is Parmesan Onion Wedges suitable as baking & desserts?

Yes, Parmesan Onion Wedges falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Parmesan Onion Wedges?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parmesan Onion Wedges Recipe

Name: Parmesan Onion Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups biscuit/baking mix; 2/3 cup milk; 1/2 cup grated Parmesan cheese; 1 small onion, chopped; 1/2 cup mayonnaise; 1 teaspoon Italian seasoning

Parmesan Onion Wedges – a delicious recipe with biscuit/baking, milk, Parmesan cheese, onion, mayonnaise, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups biscuit/baking mix
2/3 cup milk
1/2 cup grated Parmesan cheese
1 small onion, chopped
1/2 cup mayonnaise
1 teaspoon Italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hungarian Pastry
Apple Cake
Sugarless Cookies(Diabetic)
Yeast Muffins

Parmesan Onion Wedges

How did you like this recipe?

Frequently Asked Questions