How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan-Crumb Broccoli?

You need 6 ingredients. The key ingredients include: Broccoli (1 pound), cut into small pieces, stalks peeled and thinly sliced (6 cups), 2 tablespoons unsalted butter, 1 slice whole-wheat bread, ground in a food processor (1/2 cup), 1 tablespoon fresh thyme leaves, and more.

Is Parmesan-Crumb Broccoli suitable as general?

Yes, Parmesan-Crumb Broccoli falls under the General category and is a great choice for this type of meal.

How do I store leftover Parmesan-Crumb Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan-Crumb Broccoli Recipe

Name: Parmesan-Crumb Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Broccoli (1 pound), cut into small pieces, stalks peeled and thinly sliced (6 cups); 2 tablespoons unsalted butter; 1 slice whole-wheat bread, ground in a food processor (1/2 cup); 1 tablespoon fresh thyme leaves; 1/2 cup grated Parmesan (2 ounces); Freshly ground black pepper

Parmesan-Crumb Broccoli – a delicious recipe with Broccoli, unsalted butter, bread, thyme, Parmesan, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Broccoli (1 pound), cut into small pieces, stalks peeled and thinly sliced (6 cups)
2 tablespoons unsalted butter
1 slice whole-wheat bread, ground in a food processor (1/2 cup)
1 tablespoon fresh thyme leaves
1/2 cup grated Parmesan (2 ounces)
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
General

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Parmesan-Crumb Broccoli

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