Parmesan Chicken(Serves 4 To 6) Recipe

Name: Parmesan Chicken(Serves 4 To 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. seasoned bread crumbs; 1/4 c. grated Parmesan cheese; 3/4 tsp. dried oregano; 1/2 tsp. dried basil; 1/2 tsp. salt; 1/4 tsp. pepper; 4 boneless chicken breasts; 1 egg; 1 Tbsp. water; 2 c. meatless spaghetti sauce; 3/4 tsp. oregano; 1 c. (4 oz.) shredded Mozzarella cheese; 1/4 c. Parmesan cheese; 1/2 tsp. garlic salt

Servings: persons

1/2 c. seasoned bread crumbs
1/4 c. grated Parmesan cheese
3/4 tsp. dried oregano
1/2 tsp. dried basil
1/2 tsp. salt
1/4 tsp. pepper
4 boneless chicken breasts
1 egg
1 Tbsp. water
2 c. meatless spaghetti sauce
3/4 tsp. oregano
1 c. (4 oz.) shredded Mozzarella cheese
1/4 c. Parmesan cheese
1/2 tsp. garlic salt

1
Combine first 6 ingredients.
2
Mix egg and water.
3
Dip chicken breasts into egg mixture, then roll in crumbs.
4
Brown chicken in skillet on both sides (butter or oil).
5
Place in baking dish. Combine spaghetti sauce and oregano; pour over chicken.
6
Sprinkle Mozzarella cheese, Parmesan cheese and garlic salt over the top. Bake at 350u00b0 about 30 minutes.
7
Serve over cooked fettuccine.

504

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 c. seasoned bread crumbs, 1/4 c. grated Parmesan cheese, 3/4 tsp. dried oregano, 1/2 tsp. dried basil, and more.

Yes, Parmesan Chicken(Serves 4 To 6) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Chicken(Serves 4 To 6)

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