Bake this irresistible Parmesan Cheese Biscuits at home. Made with margarine, corn oil, butter and Parmesan cheese. Easy step-by-step instructions inclu…
This Parmesan Cheese Biscuits relies on simple, everyday ingredients such as margarine, melted, corn oil, grated parmesan cheese and dried parsley flakes. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Parmesan Cheese Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026