How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Catfish Filets?

You need 8 ingredients. The key ingredients include: 1/2 cup fresh parmesan cheese, grated, 1/4 cup flour, 1/2 teaspoon pepper, 1 teaspoon paprika, and more.

Is Parmesan Catfish Filets suitable as seafood?

Yes, Parmesan Catfish Filets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Parmesan Catfish Filets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmesan Catfish Filets Recipe

Name: Parmesan Catfish Filets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh parmesan cheese, grated; 1/4 cup flour; 1/2 teaspoon pepper; 1 teaspoon paprika; 1 teaspoon creole seasoning (Tony's); 2 lbs catfish fillets, skinless; 3 tablespoons skim milk; 2 tablespoons butter, melted

Parmesan Catfish Filets – a delicious recipe with parmesan cheese, flour, pepper, paprika, creole seasoning, catfish fillets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup fresh parmesan cheese, grated
1/4 cup flour
1/2 teaspoon pepper
1 teaspoon paprika
1 teaspoon creole seasoning (Tony's)
2 lbs catfish fillets, skinless
3 tablespoons skim milk
2 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Seafood

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Parmesan Catfish Filets

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