How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Butter Pan Biscuits?

You need 8 ingredients. The key ingredients include: 1/3 c. butter or margarine, 2 1/4 c. all-purpose flour, 2 Tbsp. grated Parmesan cheese, 1 Tbsp. sugar, and more.

Is Parmesan Butter Pan Biscuits suitable as baking & desserts?

Yes, Parmesan Butter Pan Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Parmesan Butter Pan Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parmesan Butter Pan Biscuits Recipe

Name: Parmesan Butter Pan Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter or margarine; 2 1/4 c. all-purpose flour; 2 Tbsp. grated Parmesan cheese; 1 Tbsp. sugar; 3 1/2 tsp. baking powder; 1 tsp. basil leaves; 1 Tbsp. parsley; 1 c. milk

Parmesan Butter Pan Biscuits – a delicious recipe with butter, all-purpose, Parmesan cheese, sugar, baking powder, basil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. butter or margarine
2 1/4 c. all-purpose flour
2 Tbsp. grated Parmesan cheese
1 Tbsp. sugar
3 1/2 tsp. baking powder
1 tsp. basil leaves
1 Tbsp. parsley
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
724 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parmesan Butter Pan Biscuits

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