How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan Biscuits With “Cheese-Cream” Spread?

You need 18 ingredients. The key ingredients include: Biscuits, 1/2 cup cold butter, 1/2 cup grated parmesan, 1 cup flour, and more.

Is Parmesan Biscuits With “Cheese-Cream” Spread suitable as baking & desserts?

Yes, Parmesan Biscuits With “Cheese-Cream” Spread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Parmesan Biscuits With “Cheese-Cream” Spread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Parmesan Biscuits With “Cheese-Cream” Spread Recipe

Name: Parmesan Biscuits With “Cheese-Cream” Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Biscuits; 1/2 cup cold butter; 1/2 cup grated parmesan; 1 cup flour; 1/2 cup spelt flour; 1 egg yolk; 1 pinch coarse salt; 1/2 teaspoons baking powder; Tomato and herbs Cheese-Cream; 1/2 cup soft butter; 1/4 cup Greek yogurt; 2 tablespoons cream cheese; 1/4 teaspoon Paprika powder; 1 teaspoon Tomato puree; 1/3 cup Parmesan; Dried thyme; Dried parsley; Salt and pepper

Parmesan Biscuits With “Cheese-Cream” Spread

Eats Now Editorial Team · 738 kcal · Baking & Desserts

Parmesan Biscuits With “Cheese-Cream” Spread – a delicious recipe with cold butter, parmesan, flour, spelt flour, egg yolk, coarse salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Parmesan Biscuits With “Cheese-Cream” Spread

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