How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmesan & Asiago Salsa?

You need 9 ingredients. The key ingredients include: 8 oz parmesan cheese, 8 oz asiago cheese, 1 tbsp minced garlic, 1 tbsp fresh ground black pepper, and more.

Is Parmesan & Asiago Salsa suitable as snacks & appetizers?

Yes, Parmesan & Asiago Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Parmesan & Asiago Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Parmesan & Asiago Salsa Recipe

Name: Parmesan & Asiago Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz parmesan cheese; 8 oz asiago cheese; 1 tbsp minced garlic; 1 tbsp fresh ground black pepper; 2 1/2 tbsp chopped basil; 2 tbsp chopped scallion; 1/2 tbsp red pepper flakes; 1/2 tsp salt; 1 1/2 cup extra virgin olive oil

Parmesan & Asiago Salsa – a delicious recipe with parmesan cheese, asiago cheese, garlic, ground black pepper, basil, scallion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz parmesan cheese
8 oz asiago cheese
1 tbsp minced garlic
1 tbsp fresh ground black pepper
2 1/2 tbsp chopped basil
2 tbsp chopped scallion
1/2 tbsp red pepper flakes
1/2 tsp salt
1 1/2 cup extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1277 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parmesan & Asiago Salsa

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