parma-chicken

1. 1

   Place chicken breasts on a baking tray

2. 2

   sprinkle each breast with a pinch of mixed herbs

3. 3

   Cut as many slices of cheddar cheese you desire for each breast and place ontop

4. 4

   cut quarter of the mozzarella ball and slice up into thin pieces, then place ontop of the cheddar cheese

5. 5

   sprinkle a tablespoon of parmesan cheese ontop of the mozzarella

6. 6

   pop in the oven at 200F c for approximately 25-30 minutes

7. 7

   when cooked place on a plate, why not try adding a side salad or chips, whatever you desire

* Per serving · 4 servings · Values may vary.

No additional tips available.