Parm-Breaded Pork Chops

1. 1

   Place flour in a shallow bowl. In a separate shallow bowl, whisk egg and milk. In a third bowl, combine the crackers, cheese, salt and pepper. Dip pork chops in the flour, egg mixture, then cracker mixture.

2. 2

   Place butter in a 13x9-in. baking dish; add pork chops. Bake, uncovered, at 350u00b0 for 25-30 minutes or until a thermometer reads 145u00b0. Let stand for 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

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