Try this homemade Parlor Coffee Float - Iced Coffee recipe the whole family will love. Made with coffee, chocolate syrup, whipped cream and chocolate sh…
This Parlor Coffee Float - Iced Coffee relies on simple, everyday ingredients such as chocolate syrup, half-and-half, whipped cream (for garnish) and chocolate ice cream. It comes together quickly and makes 4 servings, at about 737 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026