Parchment Baked Fish — Seafood recipe

Parchment Baked Fish

Eats Now Editorial Team  · 176 kcal  · Seafood

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Try this homemade Parchment Baked Fish recipe the whole family will love. Made with tomatoes, white fish, thyme and scallions. Easy step-by-step instruc…

This Parchment Baked Fish relies on simple, everyday ingredients such as none tomatoes, sliced, stems lemon thyme, scallions, sliced and none lemon slices. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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