Paradise Salad

1. 1

   Drain juice from pineapple; place on stove and thicken with the following:

2. 2

   flour, sugar, beaten egg and water, mixed well (set aside).

3. 3

   Cut pineapple up fine; cut marshmallows with scissors.

4. 4

   Add hot mixture to pineapple and marshmallows; stir good.

5. 5

   This can be prepared night before.

6. 6

   Just before serving, add whipped cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.