How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papaya Salsa?

You need 9 ingredients. The key ingredients include: 16 ounces black beans rinsed and drained, 10 ounces frozen whole kernel corn thawed, 1 red bell pepper medium, diced, 1 papaya medium, peeled and diced, and more.

Is Papaya Salsa suitable as snacks & appetizers?

Yes, Papaya Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Papaya Salsa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Papaya Salsa Recipe

Name: Papaya Salsa
Yield: 4 servings
Cuisine: American
Ingredients: 16 ounces black beans rinsed and drained; 10 ounces frozen whole kernel corn thawed; 1 red bell pepper medium, diced; 1 papaya medium, peeled and diced; 1/2 cup sliced green onions; 1/3 cup chopped fresh cilantro; 1/4 cup lemon juice; 1/4 cup olive oil; 2 knorr chipotl minicub

Papaya Salsa – a delicious recipe with black beans, red bell pepper, papaya, green onions, fresh cilantro, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 ounces black beans rinsed and drained
10 ounces frozen whole kernel corn thawed
1 red bell pepper medium, diced
1 papaya medium, peeled and diced
1/2 cup sliced green onions
1/3 cup chopped fresh cilantro
1/4 cup lemon juice
1/4 cup olive oil
2 knorr chipotl minicub

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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