How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papaya, Pineapple and Red Onion Salsa?

You need 7 ingredients. The key ingredients include: 1 papaya, chopped, 1 red bell pepper, diced (use the color you have), 1 small red onion, chopped, 1 scotch bonnet pepper, minced CAREFULLY, and more.

Is Papaya, Pineapple and Red Onion Salsa suitable as snacks & appetizers?

Yes, Papaya, Pineapple and Red Onion Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Papaya, Pineapple and Red Onion Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Papaya, Pineapple and Red Onion Salsa Recipe

Name: Papaya, Pineapple and Red Onion Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 papaya, chopped; 1 red bell pepper, diced (use the color you have); 1 small red onion, chopped; 1 scotch bonnet pepper, minced CAREFULLY; 6 tablespoons lime juice; ¼ cup pineapple juice (use the liquid from canned if you want); ¼ cup cilantro, fresh chopped

Papaya, Pineapple and Red Onion Salsa – a delicious recipe with papaya, red bell pepper, red onion, scotch, lime juice, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 papaya, chopped
1 red bell pepper, diced (use the color you have)
1 small red onion, chopped
1 scotch bonnet pepper, minced CAREFULLY
6 tablespoons lime juice
¼ cup pineapple juice (use the liquid from canned if you want)
¼ cup cilantro, fresh chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Papaya, Pineapple and Red Onion Salsa

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