Papaya-Golden Raisin Chutney

Name: Papaya-Golden Raisin Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 whole cloves; 10 black peppercorns; 1/2 cup water; 1/3 cup sugar; 1/3 cup cider vinegar; 4 cups diced peeled papaya (about 2 1/2 pounds); 1 cup golden raisins; 1 tablespoon minced crystallized ginger; 1 teaspoon hot pepper sauce; 1/2 teaspoon ground coriander

Eats Now Editorial Team · 149 kcal · General

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Papaya-Golden Raisin Chutney – a delicious recipe with cloves, black, water, sugar, cider vinegar, papaya. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 whole cloves
10 black peppercorns
1/2 cup water
1/3 cup sugar
1/3 cup cider vinegar
4 cups diced peeled papaya (about 2 1/2 pounds)
1 cup golden raisins
1 tablespoon minced crystallized ginger
1 teaspoon hot pepper sauce
1/2 teaspoon ground coriander

1
Place cloves and peppercorns on a double layer of cheesecloth. Gather the edges of cheesecloth together; tie securely to form a bag.
2
Combine water, sugar, and vinegar in a saucepan; bring to a boil. Add cheesecloth bag, papaya, raisins, ginger, hot pepper sauce, and coriander; reduce heat, and simmer 35 minutes or until liquid is absorbed. Remove from heat; let stand 5 minutes. Discard cheesecloth bag. Spoon chutney into a bowl; cover and chill.

149

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 whole cloves, 10 black peppercorns, 1/2 cup water, 1/3 cup sugar, and more.

Yes, Papaya-Golden Raisin Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
149 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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