How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papaya Cake?

You need 12 ingredients. The key ingredients include: 2 1/2 c. sugar, 4 eggs, beaten, 2/3 c. water, 2 c. peeled, blender-pureed ripe papaya, and more.

Is Papaya Cake suitable as baking & desserts?

Yes, Papaya Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Papaya Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Papaya Cake Recipe

Name: Papaya Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 4 eggs, beaten; 2/3 c. water; 2 c. peeled, blender-pureed ripe papaya; 3 1/3 c. flour; 1 tsp. soda; 1 Tbsp. baking powder; 1/2 tsp. salt; 1 tsp. cinnamon; 1 c. raisins; 1 c. nuts; 3/4 c. vegetable oil

Papaya Cake

Eats Now Editorial Team · 1856 kcal · Baking & Desserts

Papaya Cake – a delicious recipe with sugar, eggs, water, papaya, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Papaya Cake

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