Papaya Bread With A Twist Recipe

Name: Papaya Bread With A Twist
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1 cup white sugar; 4 eggs; 1 cup mashed ripe bananas; 1 cup mashed ripe papaya; 3/4 cup raisins; 1/2 cup chopped walnuts; 1/3 cup diced crystallized ginger; 3 cups all-purpose flour; 2 teaspoons baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 1 teaspoon ground ginger; 1/2 teaspoon baking powder

Servings: persons

1 cup butter
1 cup white sugar
4 eggs
1 cup mashed ripe bananas
1 cup mashed ripe papaya
3/4 cup raisins
1/2 cup chopped walnuts
1/3 cup diced crystallized ginger
3 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon ground allspice
1 teaspoon ground ginger
1/2 teaspoon baking powder

1
Preheat oven to 325 degrees F (165 degrees C). Grease two 5x7-inch loaf pans.
2
Combine butter and sugar in a large bowl; beat with an electric mixer until creamy. Add eggs; beat until lightly fluffy. Beat in bananas, papaya, raisins, walnuts, and crystallized ginger until batter is smooth.
3
Sift flour, baking soda, salt, cinnamon, allspice, ginger, and baking powder together in a separate bowl. Mix gradually into the batter. Pour batter into the prepared pans.
4
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 50 minutes. Cool in the pans for 10 minutes. Invert onto a wire rack to cool completely.

1241

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup butter, 1 cup white sugar, 4 eggs, 1 cup mashed ripe bananas, and more.

Yes, Papaya Bread With A Twist falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Papaya Bread With A Twist

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