Papa'S Prune Cake

Name: Papa'S Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cup sugar; 1 cup oil; 3 eggs; 2 cups flour; Pinch of salt; 1 tsp. vanilla; 1 cup nuts; 1/2 tsp. allspice; 1 tsp. soda; 1 cup buttermilk; 1 cup cooked prunes, pitted and cut up (fig preserves may be substituted)

Eats Now Editorial Team · Baking & Desserts

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Papa'S Prune Cake – a delicious recipe with sugar, oil, eggs, flour, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cup sugar
1 cup oil
3 eggs
2 cups flour
Pinch of salt
1 tsp. vanilla
1 cup nuts
1/2 tsp. allspice
1 tsp. soda
1 cup buttermilk
1 cup cooked prunes, pitted and cut up (fig preserves may be substituted)

1
Combine ingredients in order listed. Put in greased and floured 9 x 13 pan.
2
Bake at 300u00b0 until sides shrink and top springs back, 45 minutes or longer.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cup sugar, 1 cup oil, 3 eggs, 2 cups flour, and more.

Yes, Papa'S Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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