How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panzanella Ala Reeni?

You need 10 ingredients. The key ingredients include: 1 loaf day old Italian bread or 1 loaf baguette, hearty bread or 9 ounces other dry hearty bread, 2 garlic cloves, finely minced, 4 ripe tomatoes, seeded and chopped (about 2 lbs.), ¼ cup thinly sliced red onion, and more.

Is Panzanella Ala Reeni suitable as general?

Yes, Panzanella Ala Reeni falls under the General category and is a great choice for this type of meal.

How do I store leftover Panzanella Ala Reeni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panzanella Ala Reeni Recipe

Name: Panzanella Ala Reeni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf day old Italian bread or 1 loaf baguette, hearty bread or 9 ounces other dry hearty bread; 2 garlic cloves, finely minced; 4 ripe tomatoes, seeded and chopped (about 2 lbs.); ¼ cup thinly sliced red onion; ½ cup fresh basil leaf, piled on top of one another, rolled, and cut into thin strips; ¼ cup fresh parsley, chopped; ¼ cup extra virgin olive oil; ¼ cup red wine vinegar; kosher salt & freshly ground black pepper, to taste; ¼ cup grated pecorino romano cheese

Panzanella Ala Reeni

Eats Now Editorial Team · 274 kcal · General

Panzanella Ala Reeni – a delicious recipe with Italian bread, garlic, tomatoes, red onion, fresh basil leaf, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Panzanella Ala Reeni

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