Try this homemade Panzanella recipe the whole family will love. Made with olive oil, rolls, tomatoes and yellow pepper. Easy step-by-step instructions i…
This Panzanella relies on simple, everyday ingredients such as olive oil, diced portuguese rolls, none medium tomatoes, diced and none scallions, sliced. It comes together quickly and makes 4 servings, at about 160 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026