How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panzanella?

You need 8 ingredients. The key ingredients include: 3 slices of stale bread, cubed, 2 tablespoons olive oil, 1 1/2 pounds cubed zucchini, 1 pint cherry tomatoes, halved, and more.

Is Panzanella suitable as vegetarian?

Yes, Panzanella falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Panzanella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panzanella Recipe

Name: Panzanella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices of stale bread, cubed; 2 tablespoons olive oil; 1 1/2 pounds cubed zucchini; 1 pint cherry tomatoes, halved; Parmesan; Basil leaves; Red-wine vinegar; Olive oil

Panzanella – a delicious recipe with bread, olive oil, zucchini, cherry tomatoes, Parmesan, Basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 slices of stale bread, cubed
2 tablespoons olive oil
1 1/2 pounds cubed zucchini
1 pint cherry tomatoes, halved
Parmesan
Basil leaves
Red-wine vinegar
Olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Vegetarian

Eats Now Editorial Team

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Panzanella

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