How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panzanella?

You need 9 ingredients. The key ingredients include: 1/4 cup chopped fresh basil, 2 tablespoons chopped fresh parsley, 2 tablespoons extra-virgin olive oil, 2 tablespoons balsamic vinegar, and more.

Is Panzanella suitable as general?

Yes, Panzanella falls under the General category and is a great choice for this type of meal.

How do I store leftover Panzanella?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Panzanella Recipe

Name: Panzanella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/4 cup chopped fresh basil; 2 tablespoons chopped fresh parsley; 2 tablespoons extra-virgin olive oil; 2 tablespoons balsamic vinegar; 1/4 teaspoon freshly ground black pepper; 1 garlic clove, minced; 4 cups chopped tomato; 1/2 cup thinly sliced red onion; 6 cups French bread cubes, toasted

Panzanella – a delicious recipe with fresh basil, parsley, extra-virgin olive oil, balsamic vinegar, freshly ground black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup chopped fresh basil
2 tablespoons chopped fresh parsley
2 tablespoons extra-virgin olive oil
2 tablespoons balsamic vinegar
1/4 teaspoon freshly ground black pepper
1 garlic clove, minced
4 cups chopped tomato
1/2 cup thinly sliced red onion
6 cups French bread cubes, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pesto alla Genovese Made with Roasted Pine Nuts
Cheap, Easy, and Low-Calorie Homemade Cream Cheese
Red Wine Poached Pears
Peruvian Marinade

Panzanella

How did you like this recipe?

Frequently Asked Questions