How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pannekocken - Oven Pancake?

You need 5 ingredients. The key ingredients include: 2 Tbsp. butter, 1/2 c. flour, 1/2 c. milk, 2 eggs, and more.

Is Pannekocken - Oven Pancake suitable as breakfast?

Yes, Pannekocken - Oven Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pannekocken - Oven Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pannekocken - Oven Pancake Recipe

Name: Pannekocken - Oven Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1/2 c. flour; 1/2 c. milk; 2 eggs; 1 tsp. vanilla

Pannekocken - Oven Pancake – a delicious recipe with butter, flour, milk, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 Tbsp. butter
1/2 c. flour
1/2 c. milk
2 eggs
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Breakfast

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Pannekocken - Oven Pancake

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