Panko Breaded Onion Rings

1. 1

   Slice the onion into 1/2 inch slices. Separate the rings in each slice.

2. 2

   In a small bowl, mix the egg and the milk together.

3. 3

   In another bowl, mix the flour, baking powder, salt, and cajun seasoning. Make sure to mix it well.

4. 4

   Dip each onion ring into the egg wash. Then dip into the flour, making sure to completely cover the onion ring. Set each floured ring onto a platter until all of the rings are covered in flour.

5. 5

   Pour your bread crumbs into a medium-sized bowl. Dip each floured ring into the egg wash again. After dipping into the egg, completely cover the ring with the panko bread crumbs. Place on a platter, and set aside.

6. 6

   In a deep fryer, heat oil to 375u00b0F. When oil is hot, fry the onion rings for 3 minutes or until golden brown.

7. 7

   Allow the onion rings to cool, and eat up! It's so easy to make these tasty onion rings at home. They are so good, too!

* Per serving · 4 servings · Values may vary.

No additional tips available.