How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panko Breaded Chicken Thighs ?

You need 6 ingredients. The key ingredients include: 8 bone-in chicken thighs with skin attached. (Boneless and skinless may be used if desired.), 1 cup Panko Breadcrumbs, 1 tablespoon Onion Powder, 1 teaspoon Seasoned Salt, and more.

Is Panko Breaded Chicken Thighs suitable as meat & poultry?

Yes, Panko Breaded Chicken Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Panko Breaded Chicken Thighs ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Panko Breaded Chicken Thighs Recipe

Name: Panko Breaded Chicken Thighs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 bone-in chicken thighs with skin attached. (Boneless and skinless may be used if desired.); 1 cup Panko Breadcrumbs; 1 tablespoon Onion Powder; 1 teaspoon Seasoned Salt; 1 tablespoon Italian Seasoning; 1/2 teaspoon Black Pepper

Panko Breaded Chicken Thighs – a delicious recipe with chicken, Breadcrumbs, Onion Powder, Salt, Italian Seasoning, Black Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 bone-in chicken thighs with skin attached. (Boneless and skinless may be used if desired.)
1 cup Panko Breadcrumbs
1 tablespoon Onion Powder
1 teaspoon Seasoned Salt
1 tablespoon Italian Seasoning
1/2 teaspoon Black Pepper

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Quick Info

Servings
4 servings
Calories
445 kcal
Category
Meat & Poultry

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Panko Breaded Chicken Thighs

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