How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Panini Florentine?

You need 7 ingredients. The key ingredients include: 4 boneless skinless chicken breast halves, ½ cup balsamic vinaigrette, Kraft Good Seasons Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil, 8 slices whole grain bread, ¼ cup low-fat mayonnaise, Kraft Reduced Fat Mayonnaise with Olive Oil, and more.

Is Panini Florentine suitable as salads?

Yes, Panini Florentine falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Panini Florentine?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Panini Florentine Recipe

Name: Panini Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breast halves; ½ cup balsamic vinaigrette, Kraft Good Seasons Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil; 8 slices whole grain bread; ¼ cup low-fat mayonnaise, Kraft Reduced Fat Mayonnaise with Olive Oil; ½ cup spinach leaves, fresh; 2 roasted red peppers, cut in half; 4 slices part-skim mozzarella cheese, Kraft Deli Fresh Low-Moisture Park Skim Mozzarella Cheese Slices

Panini Florentine – a delicious recipe with chicken, balsamic vinaigrette, bread, low-fat mayonnaise, spinach, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 boneless skinless chicken breast halves
½ cup balsamic vinaigrette, Kraft Good Seasons Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil
8 slices whole grain bread
¼ cup low-fat mayonnaise, Kraft Reduced Fat Mayonnaise with Olive Oil
½ cup spinach leaves, fresh
2 roasted red peppers, cut in half
4 slices part-skim mozzarella cheese, Kraft Deli Fresh Low-Moisture Park Skim Mozzarella Cheese Slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Panini Florentine

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