Pancakes

1. 1

   Sift the flour and baking powder into a bowl and stir in the sugar or sweetener and make a well in the centre.

2. 2

   Whisk together the eggs, apple puree and milk and pour into the well and whisk until smooth.

3. 3

   Lightly spray a fry pan with olive oil spray.

4. 4

   Pour 1/4 cup (60ml/2fl oz) of the batter into the pan and cook over medium heat until bubbles appear on the surface and then turn and cook the other side,.

5. 5

   Keep warm while you cook the remaining batter.

No additional tips available.