How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Pancake Rolls suitable as breakfast?

Yes, Pancake Rolls falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pancake Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancake Rolls Recipe

Name: Pancake Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: Buttermilk Pancake Mix, recipe follows; Butter, for cooking; Vanilla yogurt; Fresh blackberries; Fresh blueberries; Fresh raspberries; Fresh strawberries; Homemade Granola, recipe follows; 3 1/2 cups all-purpose flour; 6 teaspoons baking powder; 2 1/4 teaspoons salt; 6 large eggs; 4 cups fresh buttermilk; 1 1/2 cups milk; 1/2 cup sparkling lemon soda (to make the pancakes really fluffy); 4 ounces almonds; 4 ounces pecans; 4 ounces walnuts; 1 pound old-fashioned oats; 1/2 tablespoon ground cinnamon; 1/4 tablespoon ground nutmeg; 1 cup maple syrup; 1/4 cup honey; 1 stick butter, cut into pieces; 1 orange, zested and juiced (use a small grater to get zest); 1/4 cup water

Buttermilk Pancake Mix, recipe follows

Butter, for cooking

Vanilla yogurt

Fresh blackberries

Fresh blueberries

Fresh raspberries

Fresh strawberries

Homemade Granola, recipe follows

3 1/2 cups all-purpose flour

6 teaspoons baking powder

2 1/4 teaspoons salt

6 large eggs

4 cups fresh buttermilk

1 1/2 cups milk

1/2 cup sparkling lemon soda (to make the pancakes really fluffy)

4 ounces almonds

4 ounces pecans

4 ounces walnuts

1 pound old-fashioned oats

1/2 tablespoon ground cinnamon

1/4 tablespoon ground nutmeg

1 cup maple syrup

1/4 cup honey

1 stick butter, cut into pieces

1 orange, zested and juiced (use a small grater to get zest)

1/4 cup water

Pancake Rolls

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