How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pancake Roll-Ups?

You need 9 ingredients. The key ingredients include: 1 3/4 c. flour, 1/4 c. sugar, 1 tsp. soda, 1 tsp. salt, and more.

Is Pancake Roll-Ups suitable as breakfast?

Yes, Pancake Roll-Ups falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pancake Roll-Ups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pancake Roll-Ups Recipe

Name: Pancake Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 3/4 c. flour; 1/4 c. sugar; 1 tsp. soda; 1 tsp. salt; 2 1/4 c. buttermilk or sour milk; 2 eggs, beaten; 1/4 c. oil; 10 Brown 'N Serve sausages; 2 (8 oz.) pkg. frozen veggies in cream or onion sauce

Pancake Roll-Ups – a delicious recipe with flour, sugar, soda, salt, buttermilk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 3/4 c. flour
1/4 c. sugar
1 tsp. soda
1 tsp. salt
2 1/4 c. buttermilk or sour milk
2 eggs, beaten
1/4 c. oil
10 Brown 'N Serve sausages
2 (8 oz.) pkg. frozen veggies in cream or onion sauce

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Quick Info

Servings
4 servings
Category
Breakfast

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Pancake Roll-Ups

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