Pan-Seared Broccoli Crowns

1. 1

   Heat a large skillet over high heat and melt the butter.

2. 2

   Add the broccoli, salt, and pepper and stir until the butter is distributed evenly.

3. 3

   Cook for 1 minute without stirring.

4. 4

   Stir with a wooden spoon to turn the broccoli pieces and prevent them from burning.

5. 5

   Cook the broccoli for 2 more minutes.

6. 6

   Add 1 tablespoon water to the pan, remove the pan from the heat, cover, and set aside for 5 minutes to steam.

7. 7

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.