How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Roasted Pork Chops?

You need 5 ingredients. The key ingredients include: 2 tablespoons olive oil, 4 double cut pork chops, Salt and freshly ground black pepper, Essence, recipe follows, and more.

Is Pan Roasted Pork Chops suitable as meat & poultry?

Yes, Pan Roasted Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan Roasted Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Roasted Pork Chops Recipe

Name: Pan Roasted Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 4 double cut pork chops; Salt and freshly ground black pepper; Essence, recipe follows; Sauteed Cabbage, recipe follows

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Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
4 double cut pork chops
Salt and freshly ground black pepper
Essence, recipe follows
Sauteed Cabbage, recipe follows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pan Roasted Pork Chops

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