How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Roasted Chicken with Cherry Tomatoes and Greek Olives?

You need 9 ingredients. The key ingredients include: Cooking spray, 4 (4-ounce) skinless chicken breasts (with bone), Salt and ground black pepper, 2 cups cherry or pear tomatoes, and more.

Is Pan Roasted Chicken with Cherry Tomatoes and Greek Olives suitable as meat & poultry?

Yes, Pan Roasted Chicken with Cherry Tomatoes and Greek Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan Roasted Chicken with Cherry Tomatoes and Greek Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Roasted Chicken with Cherry Tomatoes and Greek

Name: Pan Roasted Chicken with Cherry Tomatoes and Greek Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 4 (4-ounce) skinless chicken breasts (with bone); Salt and ground black pepper; 2 cups cherry or pear tomatoes; 1/2 cup pitted kalamata or Greek olives; 2 tablespoons olive oil; 1 tablespoon balsamic vinegar; 1 teaspoon dried oregano; 1 teaspoon dried thyme

Try this homemade Pan Roasted Chicken with Cherry Tomatoes and Greek Olives recipe the whole family will love. Made with Cooking spray, chicken breasts,…

This Pan Roasted Chicken with Cherry Tomatoes and Greek Olives relies on simple, everyday ingredients such as cooking spray, salt and ground black pepper, cherry or pear tomatoes and olive oil. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

Cooking spray
4 (4-ounce) skinless chicken breasts (with bone)
Salt and ground black pepper
2 cups cherry or pear tomatoes
1/2 cup pitted kalamata or Greek olives
2 tablespoons olive oil
1 tablespoon balsamic vinegar
1 teaspoon dried oregano
1 teaspoon dried thyme

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Quick Info

Servings
4 servings
Calories
258 kcal
Category
Meat & Poultry

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Pan Roasted Chicken with Cherry Tomatoes and Greek Olives

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