Pan Fried Orka

1. 1

   Rinse the orka under running water and then dry with paper towels.

2. 2

   Prepare your orka.

3. 3

   Heat the olive oil in a frying pan.

4. 4

   Once its hot enough add the orka and sprinkle salt and the lemon juice.

5. 5

   Let it fry and become slightly charred.

6. 6

   Shake the pan regularly so the orka doesn't stick.

7. 7

   Cook between 5-10 minutes.

8. 8

   Add a splash more of olive oil if needs be.

9. 9

   Remove from the pan and enjoy.

No additional tips available.