How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Fried Okra, Onion, And Tomatoes?

You need 8 ingredients. The key ingredients include: 2 lbs fresh okra, 1/2 cup vegetable oil, 1 medium red onion, thinly sliced, 2 large tomatoes, seeded and thinly sliced, and more.

Is Pan-Fried Okra, Onion, And Tomatoes suitable as meat & poultry?

Yes, Pan-Fried Okra, Onion, And Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan-Fried Okra, Onion, And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Fried Okra, Onion, And Tomatoes Recipe

Name: Pan-Fried Okra, Onion, And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fresh okra; 1/2 cup vegetable oil; 1 medium red onion, thinly sliced; 2 large tomatoes, seeded and thinly sliced; 2 tablespoons lime juice; 1 1/2 teaspoons salt; 1 1/2 teaspoons pepper; 1 teaspoon chicken bouillon granule

Pan-Fried Okra, Onion, And Tomatoes – a delicious recipe with fresh okra, vegetable oil, red onion, tomatoes, lime juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs fresh okra
1/2 cup vegetable oil
1 medium red onion, thinly sliced
2 large tomatoes, seeded and thinly sliced
2 tablespoons lime juice
1 1/2 teaspoons salt
1 1/2 teaspoons pepper
1 teaspoon chicken bouillon granule

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pan-Fried Okra, Onion, And Tomatoes

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