How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Fried Green Chilies?

You need 3 ingredients. The key ingredients include: 2 tbsp vegetable oil, 10 None mild green chili peppers or padron peppers, 2 tsp sea salt flakes.

Is Pan Fried Green Chilies suitable as soups & stews?

Yes, Pan Fried Green Chilies falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pan Fried Green Chilies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Fried Green Chilies Recipe

Name: Pan Fried Green Chilies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; 10 None mild green chili peppers or padron peppers; 2 tsp sea salt flakes

Pan Fried Green Chilies – a delicious recipe with vegetable oil, green chili peppers, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tbsp vegetable oil
10 None mild green chili peppers or padron peppers
2 tsp sea salt flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Soups & Stews

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Pan Fried Green Chilies

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