How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Fried Brussels Sprouts And Shallots?

You need 4 ingredients. The key ingredients include: 12 oz Brussels sprouts, trimmed, tough outer leaves removed, 8 oz shallots, peeled, 3 tbsp olive oil, 4 slices smoked bacon, chopped.

Is Pan Fried Brussels Sprouts And Shallots suitable as meat & poultry?

Yes, Pan Fried Brussels Sprouts And Shallots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pan Fried Brussels Sprouts And Shallots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Fried Brussels Sprouts And Shallots Recipe

Name: Pan Fried Brussels Sprouts And Shallots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz Brussels sprouts, trimmed, tough outer leaves removed; 8 oz shallots, peeled; 3 tbsp olive oil; 4 slices smoked bacon, chopped

Pan Fried Brussels Sprouts And Shallots – a delicious recipe with Brussels, shallots, olive oil, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 oz Brussels sprouts, trimmed, tough outer leaves removed
8 oz shallots, peeled
3 tbsp olive oil
4 slices smoked bacon, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
262 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pan Fried Brussels Sprouts And Shallots

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