How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan-Fried Asparagus With Onions?

You need 5 ingredients. The key ingredients include: 1 tablespoon butter, 1 pound asparagus, trimmed, 1 tablespoon butter, 1/4 cup sliced onion, and more.

Is Pan-Fried Asparagus With Onions suitable as vegetarian?

Yes, Pan-Fried Asparagus With Onions falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pan-Fried Asparagus With Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan-Fried Asparagus With Onions Recipe

Name: Pan-Fried Asparagus With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 pound asparagus, trimmed; 1 tablespoon butter; 1/4 cup sliced onion; 1 pinch onion salt, or to taste

Pan-Fried Asparagus With Onions – a delicious recipe with butter, butter, onion, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon butter
1 pound asparagus, trimmed
1 tablespoon butter
1/4 cup sliced onion
1 pinch onion salt, or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Vegetarian

Eats Now Editorial Team

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Pan-Fried Asparagus With Onions

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