How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Dessert?

You need 8 ingredients. The key ingredients include: 1 c. flour, 1 c. chopped nuts, 1 cube margarine, 1 c. sifted powdered sugar, and more.

Is Pan Dessert suitable as baking & desserts?

Yes, Pan Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pan Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pan Dessert Recipe

Name: Pan Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 c. chopped nuts; 1 cube margarine; 1 c. sifted powdered sugar; 1/2 (9 oz.) Cool Whip; 1 large cream cheese; 2 small vanilla instant pudding; 2 1/2 c. milk

Pan Dessert – a delicious recipe with flour, nuts, margarine, powdered sugar, cream cheese, vanilla instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1 c. chopped nuts
1 cube margarine
1 c. sifted powdered sugar
1/2 (9 oz.) Cool Whip
1 large cream cheese
2 small vanilla instant pudding
2 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
714 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pan Dessert

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