How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Cream Puffs?

You need 8 ingredients. The key ingredients include: 1 c. water, 1 stick oleo, 1 c. flour, 4 eggs (room temperature), and more.

Is Pan Cream Puffs suitable as general?

Yes, Pan Cream Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Pan Cream Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Cream Puffs Recipe

Name: Pan Cream Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1 stick oleo; 1 c. flour; 4 eggs (room temperature); 3 c. milk; 2 pkg. French vanilla instant pudding; 1 (8 oz.) pkg. cream cheese; Cool Whip

Pan Cream Puffs – a delicious recipe with water, oleo, flour, eggs, milk, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. water
1 stick oleo
1 c. flour
4 eggs (room temperature)
3 c. milk
2 pkg. French vanilla instant pudding
1 (8 oz.) pkg. cream cheese
Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
General

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Pan Cream Puffs

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