How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pan Browned Potatoes With Onions?

You need 5 ingredients. The key ingredients include: 4 to 6 Tbsp. butter, 2 potatoes, cut into quarters, 2 onions, cut into quarters, salt, and more.

Is Pan Browned Potatoes With Onions suitable as general?

Yes, Pan Browned Potatoes With Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Pan Browned Potatoes With Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pan Browned Potatoes With Onions Recipe

Name: Pan Browned Potatoes With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 6 Tbsp. butter; 2 potatoes, cut into quarters; 2 onions, cut into quarters; salt; black pepper

Pan Browned Potatoes With Onions – a delicious recipe with butter, potatoes, onions, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 to 6 Tbsp. butter
2 potatoes, cut into quarters
2 onions, cut into quarters
salt
black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
776 kcal
Category
General

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Pan Browned Potatoes With Onions

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