Pan Bread (Tiganopsoma)

1. 1

   Mix flour with water and add crushed tomatoes, onion, salt, and pepper. Combine the mixture well with a wooden spoon to form a smooth cream.

2. 2

   Put oil into a frying pan and heat it well.

3. 3

   Spoon a large tablespoon of mixture into oil, frying until 1 side is browned. Flip over to brown other side.

No additional tips available.