How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pam’S Pineapple Cranberry Salsa?

You need 15 ingredients. The key ingredients include: 2 packages (12 ounces each) fresh cranberries, 2 medium Granny Smith apples, peeled and cut into 1-inch chunks, 1 large onion, cut into 1-inch chunks, 1 large green pepper, cut into 1-inch chunks, and more.

Is Pam’S Pineapple Cranberry Salsa suitable as snacks & appetizers?

Yes, Pam’S Pineapple Cranberry Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Pam’S Pineapple Cranberry Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pam’S Pineapple Cranberry Salsa Recipe

Name: Pam’S Pineapple Cranberry Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (12 ounces each) fresh cranberries; 2 medium Granny Smith apples, peeled and cut into 1-inch chunks; 1 large onion, cut into 1-inch chunks; 1 large green pepper, cut into 1-inch chunks; 4 garlic cloves; 2 pickled seeded jalapeno peppers; 1 can (20 ounces) crushed pineapple; 1 cup sugar; 1 cup packed brown sugar; 2 teaspoons salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cumin; 1-1/2 cups orange juice; 2 tablespoons white vinegar; 2 teaspoons lime juice

Pam’S Pineapple Cranberry Salsa

Eats Now Editorial Team · 672 kcal · Snacks & Appetizers

Pam’S Pineapple Cranberry Salsa – a delicious recipe with fresh cranberries, apples, onion, green pepper, garlic, peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Pam’S Pineapple Cranberry Salsa

How did you like this recipe?

Frequently Asked Questions