How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pamela'S Gluten-Free Brownies?

You need 10 ingredients. The key ingredients include: 1 1/4 cups pamela's baking & pancake mix, 1 cup sugar, 6 tablespoons cocoa powder, 1/2 teaspoon salt, and more.

Is Pamela'S Gluten-Free Brownies suitable as baking & desserts?

Yes, Pamela'S Gluten-Free Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pamela'S Gluten-Free Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pamela'S Gluten-Free Brownies Recipe

Name: Pamela'S Gluten-Free Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups pamela's baking & pancake mix; 1 cup sugar; 6 tablespoons cocoa powder; 1/2 teaspoon salt; 1/3 cup oil; 1 egg; 1 teaspoon gluten-free vanilla extract; 1/2 cup water; 1/2 cup nuts (optional); 1/2 cup chocolate chips (optional)

Pamela'S Gluten-Free Brownies

Eats Now Editorial Team · 577 kcal · Baking & Desserts

Pamela'S Gluten-Free Brownies – a delicious recipe with pancake mix, sugar, cocoa powder, salt, oil, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pamela'S Gluten-Free Brownies

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